Science on the Land
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Recent Posts
- How genetic modification is done: 1. Agrobacterium
- Biotechnology in Action
- New contact details
- Neonic makers might pay for research about neonics on the land
- A neonic that’s bad news for birds
- Hello Ms Truss
- Goodbye Mr Paterson
- Séralini’s rat-feeding trial (part 5)
- New Séralini study shows Roundup damages sperm
- America’s dwindling diversity
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Tag Archives: conservation
America’s dwindling diversity
Here’s a graphic picture about the range of crop varieties available to farmers and growers in the United States. A range falling and falling between 1903 and 1983. Of course some of the now-extinct varieties will have been weak, but … Continue reading
Posted in agriculture, horticulture, knowledge transfer
Tagged America, biodiversity, biotechnology, conservation, crop diversity, genetic modification, history
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Syngenta withdraws application to use banned pesticide linked to bee harm
argylesock says… I’m not sure which neonic Syngenta wants to bring back here in Europe. Maybe all of the three which are temporarily banned: clothianidin, imidacloprid and thiamethoxam. [Edit] Soon after this story broke, I’m feeling cynical about it. Maybe … Continue reading
Posted in agriculture, ecology, horticulture
Tagged arthropod, Bayer, brassica, bumblebee, canola, clothianidin, commodity crop, conservation, crop, Europe, honeybee, hymenopteran, imidacloprid, insect, insecticide, law, National Farmers Union, neonicotinoid, oilseed, pesticide, plant_dicot, politics, pollination, rapeseed, seed dressing, sowing, Syngenta, thiamethoxam, trade, Transatlantic Trade and Investment Partnership, wild bee
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Biofortified GM bananas
James Dale is a scientist at the Queensland University of Technology (QUT, Australia). His lab has developed a genetically modified (GM, genetically engineered) banana (Musa × paradisiaca) rich in ‘pro-vitamin A’. Here’s the QUT report. This is the ‘super banana’ … Continue reading
Posted in agriculture, food, horticulture, knowledge transfer
Tagged Africa, Agrobacterium tumefaciens, America, Asia, banana, banana Cavendish, Bill and Melinda Gates Foundation, biodiversity, biofortification, biotechnology, breeding, carotenoid, child, conservation, cotton, crop diversity, crop variety, development, East African cooking banana, food security, food sovereignty, fruit, fruit variety, gene, gene gun, genetic modification, iron, land grab, local variety, marker assisted backcrossing, micronutrient, Monsanto, nutrition, patent, plantain, plant_dicot, plant_monocot, poverty, pro-vitamin A, Provit Banana, research, rice, Scuba rice, seed, soya, staple food, super banana, tissue culture, trade, Vitamin A
2 Comments
Call for articles: Nutritional values and family farming
Originally posted on AGRICULTURE BLOG…..:
Farming Matters | 30.2 | June 2014 We are told of the great advances that have been made in ‘modern’ agriculture in the last 60 years. Yet there are more hungry and malnourished people on…
Posted in agriculture, food, horticulture, human health, knowledge transfer
Tagged access to food, agroecology, biotechnology, cash crop, conservation, crop, development, family farm, farmer, fertiliser, finance, food, food availability, food loss, food quality, food security, food sovereignty, food waste, forest, genetic modification, Green Revolution, intensive, iron, knowledge, land use, local community, nutrition, obesity, poverty, rural, smallholder, trade, tradition, Vitamin A, woodland, yield, young person
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Seed banks in soil
Chris at woodlands.co.uk tells us about ‘soil seed banks’. Growers and farmers know very well how seeds can live in soil, ready to germinate when conditions change. This can be wonderful, terrible or both. Chris’s article stirs an old seedbank … Continue reading
Posted in agriculture, ecology, horticulture, knowledge transfer
Tagged bog, bryophyte, conservation, ecosystem, farmer, gardener, habitat restoration, keystone species, landscape, mining, moss, plant_dicot, plant_monocot, seed, seedbank, soil, wetland
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Gardens for wildlife
Here in Britain the gardening season looks good so far. Here’s an article about gardening for bees and other wildlife. Untidy gardeners like me are good gardeners for wildlife. It’s now a year since hedgehogs (Erinaceus europaeus) bred in my … Continue reading
Posted in ecology, horticulture, miniculture
Tagged apiculture, arthropod, breeding, bumblebee, clover, conservation, ecosystem, Europe, flower, foraging, fruit, garden, gardener, green manure, hedgehog, herb, hibernation, honeybee, hymenopteran, insect, invertebrate, leaf, mammal, nest, plant_dicot, rat, salad, vegetable, vertebrate, weed, wild bee, wild food, wild pollinator, wildlife
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Cultural traditions, environmental conservation and international development
Originally posted on Shonil Bhagwat:
Community mosaic, Edgbaston, Birmingham (Source: Jackie Nash Art) This mosaic is an example of living with difference in a multicultural society and forms a good analogy for the co-existence of cultural traditions, environmental conservation and…
Posted in food, knowledge transfer
Tagged art, conservation, development, farmer, gardener, religion, tradition
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The homogenisation and globalisation of diets
Originally posted on One Billion Hungry: Can We Feed the World?:
The UN Food and Agriculture Organization has estimated that some 75% of the diversity of cultivated crops was lost during the 20th Century and, by 2050, we could lose…
Posted in agriculture, food, horticulture, human health, money and trade
Tagged Africa, America, Asia, cassava, city, climate, conservation, crop, crop diversity, crop variety, development, disease, Europe, Food and Agriculture Organization, food safety, genetic diversity, grain, human, iodine, iron, law, micronutrient, millet, neglected crop, nutrition, pest, plant_dicot, plant_monocot, population, potato, prosperity, research, rice, rye, seedbank, staple food, sugar beet, sugar cane, sweet potato, trade, tuber, Vitamin A, wheat
6 Comments
The Value of Soil
https://www.youtube.com/watch?v=403sT9CGRl0 A clever little film from the ELD Initiative (http://eld-initiative.org/) on the value of soil and the reasons why we should be pursuing sustainable land management systems.
Posted in agriculture, ecology, food, horticulture, knowledge transfer, money and trade
Tagged conservation, land grab, land use, soil, sustainable
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