Science on the Land
-
Join 516 other subscribers
-
Recent Posts
- How genetic modification is done: 1. Agrobacterium
- Biotechnology in Action
- New contact details
- Neonic makers might pay for research about neonics on the land
- A neonic that’s bad news for birds
- Hello Ms Truss
- Goodbye Mr Paterson
- Séralini’s rat-feeding trial (part 5)
- New Séralini study shows Roundup damages sperm
- America’s dwindling diversity
Tags
- academia
- alien species
- America
- arthropod
- Asia
- bacterium
- biotechnology
- breeding
- cattle
- child
- climate
- conservation
- corn
- crop
- crop variety
- data
- development
- disease
- ecosystem
- Europe
- farm
- farmer
- feed
- finance
- finfish
- food
- food safety
- food security
- forest
- garden
- genetic modification
- grain
- grocery
- herbicide
- history
- honeybee
- human
- hunting
- hymenopteran
- insect
- insecticide
- knowledge
- land use
- law
- livestock
- maize
- mammal
- meat
- Monsanto
- native species
- nutrition
- pest
- pesticide
- plant_dicot
- plant_monocot
- politics
- pollination
- population
- poverty
- research
- rice
- ruminant
- sea
- seed
- selective breeding
- staple food
- sustainable
- trade
- tree
- vertebrate
- water
- wild bee
- wild food
- wildlife
- woodland
Tag Archives: family farm
Call for articles: Nutritional values and family farming
Originally posted on AGRICULTURE BLOG…..:
Farming Matters | 30.2 | June 2014 We are told of the great advances that have been made in ‘modern’ agriculture in the last 60 years. Yet there are more hungry and malnourished people on…
Posted in agriculture, food, horticulture, human health, knowledge transfer
Tagged access to food, agroecology, biotechnology, cash crop, conservation, crop, development, family farm, farmer, fertiliser, finance, food, food availability, food loss, food quality, food security, food sovereignty, food waste, forest, genetic modification, Green Revolution, intensive, iron, knowledge, land use, local community, nutrition, obesity, poverty, rural, smallholder, trade, tradition, Vitamin A, woodland, yield, young person
Leave a comment
No seeds, no future
Biowatch South Africa shows us a film about agroecology and food sovereignty. ‘We accept maize seeds from the Department of Agriculture, but we don’t plant those GM seeds. We feed them to chickens.’
Posted in agriculture, food
Tagged Africa, agroecology, biotechnology, bird, chicken, corn, crop, crop variety, development, family farm, feed, food, food sovereignty, genetic modification, grain, livestock, local variety, maize, plant_dicot, plant_monocot, poultry, seed, seedbank, smallholder, subsistence, trade, tradition, vegetable, vegetable variety, vertebrate
2 Comments
Secret trade deals
The campaigning group GMO Inside isn’t only about genetically modified (GM, genetically engineered) food. It’s also about the secret trade deals which, says Shireen at GMO Inside, threaten the food on our plates. From the United States Shireen looks West … Continue reading
Act locally
We’ve all heard the slogan, ‘Think globally, act locally.’ Here in Britain that can mean getting involved with Garden Organic’s Healthy Communities. Gardener or not, organic or not, you can be part of this. For example if you’re in Farnham, … Continue reading
Posted in food, horticulture
Tagged allotment, Europe, family farm, food availability, fruit, gardener, local community, organic, vegetable
1 Comment
Family farming
2014 is the International Year of Family Farming (IYFF). It’s so named by the United Nations’ Food and Agriculture Organization (FAO) and supported by over 360 civil society and farmers’ organisations including the World Rural Forum. The IYFF follows the … Continue reading
Posted in agriculture, food, horticulture
Tagged aid, biodiversity, cash crop, crop diversity, development, family farm, farmer, food, food security, food sovereignty, gardener, politics, poverty, prosperity, pseudocereal, quinoa, smallholder
1 Comment
Biocultural refugia
Originally posted on Shonil Bhagwat:
A modern-day sacred natural site: Sancheti organic farm near Pune, India, on mappingthesacred.org Pune, the small town where I grew up, is now a bustling metropolis of 6 million people. In my visit to the city…
Posted in agriculture, food
Tagged art, city, conservation, culture, development, family farm, farmer, food, food sovereignty, history, land use, map, organic, peasant, religion, research, smallholder
Leave a comment
Where did the quinoa go?
As we reach the end of the International Year of Quinoa, it’s declared a success. I can’t say that I noticed much happening about the tasty, wholesome neglected crop called quinoa (Chenopodium quinoa) this year but perhaps I didn’t look … Continue reading
Posted in agriculture, food, knowledge transfer, money and trade
Tagged family farm, food security, food sovereignty, grain, history, neglected crop, nutrition, plant_dicot, poverty, prosperity, pseudocereal, quinoa, smallholder, staple food, trade
4 Comments