Tag Archives: fruit

Owen Paterson wants Roundup Ready crops in England

Posted on July 2, 2014 by argylesock

Helen Wallace at GeneWatch UK tells us that a committee within our UK Department of Environment Food and Rural Affairs (DEFRA, headed by Owen Paterson), hopes to see Roundup Ready crops on English farms. Those are genetically modified (GM, genetically … Continue reading →

Posted in agriculture, food | Tagged biotechnology, corn, Department for Environment Food and Rural Affairs, development, Europe, feed, food loss, food security, fruit, genetic modification, glyphosate, grain, grocery, herbicide, herbicide resistance, law, livestock, local food, maize, maize GA21, maize NK603, Paterson_Owen, pesticide, pesticide resistance, plant_dicot, plant_monocot, politics, precision farming, Roundup, Roundup Ready crop, soya, supermarket, sustainable, technology, trade, vegetable, weather, yield | 6 Comments

Biofortified GM bananas

Posted on June 22, 2014 by argylesock

James Dale is a scientist at the Queensland University of Technology (QUT, Australia). His lab has developed a genetically modified (GM, genetically engineered) banana (Musa × paradisiaca) rich in ‘pro-vitamin A’. Here’s the QUT report. This is the ‘super banana’ … Continue reading →

Posted in agriculture, food, horticulture, knowledge transfer | Tagged Africa, Agrobacterium tumefaciens, America, Asia, banana, banana Cavendish, Bill and Melinda Gates Foundation, biodiversity, biofortification, biotechnology, breeding, carotenoid, child, conservation, cotton, crop diversity, crop variety, development, East African cooking banana, food security, food sovereignty, fruit, fruit variety, gene, gene gun, genetic modification, iron, land grab, local variety, marker assisted backcrossing, micronutrient, Monsanto, nutrition, patent, plantain, plant_dicot, plant_monocot, poverty, pro-vitamin A, Provit Banana, research, rice, Scuba rice, seed, soya, staple food, super banana, tissue culture, trade, Vitamin A | 2 Comments

Genetic control mechanism developed to deal with major livestock pest

Posted on June 21, 2014 by argylesock

Originally posted on AgScience:
Researchers from North Carolina State University have developed a technique to control populations of the Australian sheep blowfly – a major livestock pest in Australia and New Zealand – by making female flies dependent on a…

Posted in agriculture, horticulture, knowledge transfer | Tagged America, antibiotic, antibiotic dependence, arboriculture, arthropod, Asia, Australian sheep blowfly, biotechnology, blowfly, dipteran, Drosophila melanogaster, fruit, fruitfly, genetic modification, insect, invertebrate, lab animal, livestock, mammal, New World screwworm, pest, pest control, plant_dicot, research, sheep, tetracycline, tree, vertebrate | Leave a comment

Special bananas: Africa’s answer to Golden Rice?

Posted on June 18, 2014 by argylesock

Oluwabusayo Sotunde (writing as Busayo in Ventures Africa) tells us about a ‘special banana’ (Musa × paradisiaca) rich in alpha-carotene and beta-carotene. After eating those carotenes, the body converts them to Vitamin A. So they’re ‘provitamins’. This new genetically modified … Continue reading →

Posted in agriculture, horticulture, human health, knowledge transfer | Tagged Africa, America, Asia, banana, Bill and Melinda Gates Foundation, biodiversity, biofortification, biotechnology, child, development, food sovereignty, fruit, fruit variety, genetic modification, Golden Rice, grain, Green Revolution, nutrition, plantain, plant_monocot, Provit Banana, research, rice, staple food, tree, Vitamin A, woman | 6 Comments

Gardens for wildlife

Posted on June 1, 2014 by argylesock

Here in Britain the gardening season looks good so far. Here’s an article about gardening for bees and other wildlife. Untidy gardeners like me are good gardeners for wildlife. It’s now a year since hedgehogs (Erinaceus europaeus) bred in my … Continue reading →

Posted in ecology, horticulture, miniculture | Tagged apiculture, arthropod, breeding, bumblebee, clover, conservation, ecosystem, Europe, flower, foraging, fruit, garden, gardener, green manure, hedgehog, herb, hibernation, honeybee, hymenopteran, insect, invertebrate, leaf, mammal, nest, plant_dicot, rat, salad, vegetable, vertebrate, weed, wild bee, wild food, wild pollinator, wildlife | Leave a comment

Breast milk, indigenous food: A mother’s recipe for healthy children

Posted on May 12, 2014 by argylesock

Here’s Velvet Escario Roxas, a Filipino mother, telling us that children in the Philippines need breast milk and indigenous foods, not Golden Rice. Mrs Roxas says that Filipino women should breastfeed as she did. After weaning, she says these women … Continue reading →

Posted in food, human health, knowledge transfer | Tagged Asia, biotechnology, child, crop diversity, food availability, food sovereignty, fruit, genetic modification, Golden Rice, grain, leaf, local variety, mango, milk, moringa, nutrition, papaya, plant_dicot, plant_monocot, rice, sweet potato, tradition, vegetable, Vitamin A, woman | 2 Comments

When your produce gets wasted, it’s really a cry for help

Posted on April 24, 2014 by argylesock

Posted in agriculture, food, horticulture | Tagged fertiliser, food waste, fruit, garden, gardener, grocery, organic, vegetable, waste, water | 3 Comments

Act locally

Posted on April 6, 2014 by argylesock

We’ve all heard the slogan, ‘Think globally, act locally.’ Here in Britain that can mean getting involved with Garden Organic’s Healthy Communities. Gardener or not, organic or not, you can be part of this. For example if you’re in Farnham, … Continue reading →

Posted in food, horticulture | Tagged allotment, Europe, family farm, food availability, fruit, gardener, local community, organic, vegetable | 1 Comment

Monsanto Admits: 1. We Don’t Need Genetic Engineering, 2. We Don’t Need Monsanto

Posted on March 26, 2014 by argylesock

Originally posted on Volatility:
> Recently Wired magazine ran a Monsanto infomercial touting its alleged change of strategic course on vegetables. Monsanto, through its subsidiaries Seminis and others, is selling a line of high-end conventional vegetables dolled up as some kind of high-tech breakthrough. Contrary…

Posted in agriculture, horticulture, human health, knowledge transfer, money and trade | Tagged allergy, America, Asia, biofortification, biotechnology, brassica, breeding, broccoli, Bt crop, commodity crop, corn, cotton, crop, crop variety, DNA, drought, Europe, evolution, farmer, feed, fruit, fruit variety, genetic modification, germplasm, glucoraphanin, glyphosate, Golden Rice, grain, grocery, herbicide, herbicide resistance, history, human, insecticide, knowledge, label, lettuce, maize, marker assisted selection, melon, Monsanto, nitrogen, nutrition, onion, organic, pepper, pesticide, pesticide resistance, plant_dicot, plant_monocot, potato, research, rice, Roundup, Roundup Ready crop, salt, seed, selective breeding, Seminis, soya, tomato, trade, transport, vegetable, vegetable variety, watermelon, weed, wild vegetable | Leave a comment

What happens to European seeds now?

Posted on March 11, 2014 by argylesock

Originally posted on Passion in Food and Field:
Today (11th of March) the European Parliament voted for the rejection of the Commission proposal for a Regulation the production and marketing of Plant Reproductive Material. The Commission published the draft of…

Posted in agriculture, horticulture, money and trade | Tagged crop, crop diversity, crop variety, Europe, farmer, fruit, fruit variety, gardener, genetic diversity, grain, law, local variety, plant_dicot, plant_monocot, politics, rare variety, seed, trade, vegetable, vegetable variety | Leave a comment