Science on the Land
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Tag Archives: rice Swarna
Scuba rice: biotech crop on a fast track towards release
A new biotech rice variety called Scuba or Swarna-Sub1 is going through field trials in India. It’s a long-grained rice (Oryza sativa L. ssp. indica) designed to be ‘climate-ready’ or ‘climate-smart’. That is, it’s designed to grow well as climates … Continue reading
Posted in agriculture, food, knowledge transfer, weather and climate
Tagged Africa, Asia, backcrossing, biotechnology, breeding, climate, climate-ready crop, crop diversity, crop variety, Department for International Development, development, farmer, field trial, flood, gene, grain, International Rice Research Institute, marker assisted backcrossing, marker assisted selection, paddy field, plant_monocot, research, rice, rice Swarna, Scuba rice, seed, selective breeding, staple food, trade, weather
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Science on the Land 